Sharing Jamaican Bites & Sips

Jamaican Sorrel Drink
Every celebration needs sorrel! Our family recipe for 5 liters is simple, spicy, and wonderfully refreshing – made with natural sorrel, plenty of ginger, cloves, and cinnamon. Perfect for preparing... Read more...
Caribbean breakfast classic: Jamaican cornmeal porridge
Creamy, warm, and bursting with Caribbean flavors – this traditional cornmeal porridge is the perfect start to the day. With just a few ingredients and a splash of milk and... Read more...
Jamaican Curry Goat
Tender goat meat, robust spices and Caribbean aroma – discover our recipe for Jamaican Curry Goat and bring the taste of Jamaica to your plate! Read more...
IslandtoDoor in the Aargauer Zeitung – A look behind the scenes!
We are proud that the Aargauer Zeitung reported on us! In their article, we explain how we bring Caribbean specialties directly to Switzerland and why our passion for authentic flavors... Read more...
How to perfectly prepare Jamaican Callaloo
Discover how easy it is to prepare Jamaican Callaloo! Our recipe brings the authentic taste of the Caribbean to your home – healthy, delicious, and versatile. Cook it now! Read more...
Golden Brown Bammy - Recipe
Jamaican bammy is a traditional flatbread made from cassava that can be prepared in various ways – fried, steamed, grilled, or baked. Depending on the method, it develops a crispy... Read more...
Jamaican Rum Punch
Authentic Jamaican Rum Punch – the perfect recipe for a fruity, refreshing Caribbean cocktail. With Dark rum, lime juice, syrup, and water or pineapple juice combine to create the perfect... Read more...