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Natural Sorrel (Hibiscus) – Dried hibiscus flowers for teas and drinks
CHF 7.50
Unit price
CHF 7.50/100g
Caribbean classic: dried sorrel flowers for your own hibiscus tea – sweet and sour & versatile.
What is Sorrel?
Dried calyx flowers of Hibiscus sabdariffa, known as "Sorrel" in English, are indispensable in Caribbean Christmas and holiday culture. This traditional Jamaican tea is rich in vitamin C and antioxidants.
Taste & Preparation
Sweet and sour with a warming herbal note – prepare it hot or cold, refined with ginger, clove, lime or sugar, and enjoy it as a punch or iced tea. The ruby-red color makes every drink a real eye-catcher.
Usage & Serving Suggestions
• Traditional Jamaican Christmas tea with spices
• As a refreshing iced tea in summer with lime
• For Sorrel Punch with rum (adults) or without alcohol
• Hot herbal tea with ginger and honey
• As a base for creative cocktails and mocktails
• As a refreshing iced tea in summer with lime
• For Sorrel Punch with rum (adults) or without alcohol
• Hot herbal tea with ginger and honey
• As a base for creative cocktails and mocktails
Contents
100g
Ingredients
Sorrel (Hibiscus)