Jerk BBQ Sauce – aromatic and spicy with a Caribbean flair

What is Jerk BBQ Sauce?

Taste & Use

Sweet and spicy, slightly smoky with a real kick from habanero chili and cayenne pepper – perfect as a marinade or glaze for chicken, ribs, pork, seafood, or vegetables. The complex blend of spices including allspice, nutmeg, cinnamon, and more makes this sauce truly unique.

Serving suggestion

• As a marinade: Soak meat for 2-4 hours for intense flavor
• When grilling: Spread on as a glaze in the last few minutes
• As a dip: Perfect with wraps, fries or street food
• For Jerk Chicken: The authentic taste of Jamaica
• For ribs and pork: Caramelizes beautifully on the grill

Contents

285g

Ingredients

Water, sugar, tomato paste, modified corn starch, acidity regulators: acetic acid, citric acid, table salt, rice flour, onion powder, red habanero chili, paprika, chili, allspice, smoke flavoring, garlic powder, flavoring, yeast extract powder, cayenne pepper, black pepper, color: caramel, orange juice powder, yeast, olive oil, cinnamon, nutmeg, ginger, sage, basil, cumin, oregano, garlic