Jamaican Festival Mix – Sweet & crispy dough rolls for deep-frying

The classic Jamaican festival dough mix – sweet, soft inside, crispy outside. Perfect accompaniment to escovitch fish, jerk chicken, or simply as a snack!

What is a "festival"?

A deep-fried dough pastry traditionally served in Jamaica as street food or as a side dish to fish and jerk. Festival is a must-have for any authentic Jamaican meal!

The taste

Crispy and golden on the outside, soft and slightly sweet on the inside – ideal as a snack or side dish. A "breadstick meets hushpuppy" experience that transports you straight to the streets of Kingston.

Contents

450g

Ingredients

Wheat flour, sugar, cornstarch, dried glucose syrup, partially hydrogenated palm oil, table salt, raising agents: E500, E342, E450, emulsifiers: E472a, E471, milk protein