{"product_id":"dunns-river-mild-jerk-seasoning-300g","title":"Dunn's River Jamaican Jerk Seasoning Mild – Mild Spice Paste 300g","description":"\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003eDunn's River Mild Jerk Seasoning is the mild version of the classic Jamaican jerk spice: aromatic, spicy, and perfect for marinating – without being too hot. Ideal for the whole family.\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003ch3 class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003eWhat is it?\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003eJerk is Jamaica's most famous seasoning: a blend of herbs and spices primarily used for chicken, pork, and grilled dishes. This Mild Jerk Seasoning is a ready-to-use marinade\/seasoning paste that allows you to achieve authentic jerk flavor in minutes – whether grilling, baking, or pan-frying.\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003ch3 class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003eTaste\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003eSpicy and aromatic with typical jerk notes, but \u003cstrong\u003emild\u003c\/strong\u003e in heat. Great if you want flavor without the burning sensation.\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\u003cstrong\u003eUsage \/ Tips:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinating:\u003c\/strong\u003e Generously rub meat, fish, or tofu and let it sit for at least 1–3 hours (overnight is better)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking\/Grilling:\u003c\/strong\u003e Prepare in the oven, in a pan, or on the grill\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFor more heat: combine with hot pepper sauce or Scotch Bonnet sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cstrong\u003eContent\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e300g\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eEscallion mash (spring onion, table salt), pepper mash (West Indian pepper, Scotch Bonnet chili, table salt), water, cane vinegar, table salt, allspice, onion, garlic, sugar, paprika, nutmeg, thyme, ginger, black pepper\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mb-1 mt-2 whitespace-pre-line leading-relaxed first:mt-0\" data-sentry-component=\"P\" data-sentry-source-file=\"p.tsx\"\u003e\n\u003ch3 class=\"MsoNormal\"\u003eCountry of Production\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eJamaica\u003c\/p\u003e\n\u003c\/div\u003e","brand":"IslandtoDoor","offers":[{"title":"Default Title","offer_id":53838949744986,"sku":"5012389672971","price":7.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0912\/7070\/9594\/files\/dunns-river-mild-jerk-seasoning-300g-jamaikanische-jerk-marinade-islandtodoor.png?v=1775760671","url":"https:\/\/www.islandtodoor.ch\/en\/products\/dunns-river-mild-jerk-seasoning-300g","provider":"IslandtoDoor by Imhof","version":"1.0","type":"link"}